Saturday, 20 August 2011

Week 3 - day 20

Day 20

- Porridge (soaked in water and a squeeze of lemon juice overnight) with coconut milk, dried cranberries and toasted seeds

Duck Pond Market Medieval Weekend this weekend where I am standing a stand both days. I know I will be able to eat something home-cooked so packed some snacks to take as well.

- Pukka cleanse tea - nettle, fennel and aloe vera

- Fresh pineapple chunks

- Chicken and chiorizo paella from one of the food stalls. Very nice!



- Strawberries and natural yoghurt - mmmmm



- Tick Tock green tea

- 2x soft boiled eggs with rye bread and butter

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